Biggest Book of Slow Cooker Recipes (Better Homes & Gardens) Review

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(More customer reviews)Of the 400+ pages only 190 of them are of any use to me. I use a crockpot because it is simple and tasty cooking. So, I was expecting alot of main dish recipies. And I was also expecting them all to be for the crockpot. There is over 60 pages of recipes that do not use the crockpot. There is over 125 pages dedicated to beverages, soups, breads, and desserts. I have never met anyone who has made hot chocolate or apple bread in a crockpot. Of the 190 pages of worth. only 25 pages were the type of recipies that I was looking for. ie. the chop-it up and throw it in the pot type. everything else involved browning or braising or some other type of stove technique. I guess I'm just the kind of cook who doesn't want to screw around with browning anything. I bought this specifically because of the reviews on amazon. Hopefully this review will speak to those of you like me that are not chefs and are just looking for something easy and tasty to cook.

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Great value-hundreds of tested and perfected recipes, informative tips, plus two bonus chapters-all-in-one economical resource for time-crunched cooks from the brand they know and trust. Recipes for appetizers, beverages, soups, stews, main dishes, and desserts. 416 pages-about one recipe per page-makes this the largest book of its kind. Bonus chapters offer 5-ingredient recipes and one-dish meals. Plenty of timesaving tips and advice for smoother meal prep.

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Campbell's 3 Books in 1: 4 Ingredients or Less/Casseroles and One-Dish Meals/Slow Cooker Recipes (3 in One Digest) Review

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(More customer reviews)Loved this 3 in 1 cook book. Recipes are simple and very easy to follow. I especially love the slow cooker recipes. Perfect for someone who still wants home cooked meals with limited dinner prep time.

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Slow and Easy: Fast-Fix Recipes for Your Electric Slow Cooker Review

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(More customer reviews)"Slow & Easy" has been a fast-fix for my family's mealtimes, which had hit the doldrums of SOS "Same-Ol'-Stuff". Now, armed with our first slow cooker [an oval 6-Quart Crock Pot SCCPTM600S with manual settings] and this cookbook, we have a spirit of adventure in the kitchen again. Who would have thought of doing Ginger Bread in a slow cooker?! I did the Pot Roast, too, and bought Cauliflower today to do the curried Cauliflower with potatoes and peas. So many interesting recipes to try! Beautifully designed and printed book.


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Slow cookers are incredibly popular among home cooks, and with good reason -- easy to use and cost, time, and energy-efficient, slow cookers are an ideal way to get dinner on the table fast. This book will provide slow cooker aficionados with expert advice on choosing the right slow cooker, tips on ideal foods for slow cooking, and of course, a wide range of great-tasting recipes.Whether you're a busy working parent cooking for a family or a hostess preparing make-ahead appetizers for a party, there's no question that the slow cooker makes preparing any meal quick and hassle-free. Haughton includes chapters on Appetizers, Dips, and Drinks; Soups and Chowders; Pasta and Pasta Sauces; Chicken and Turkey; Beef, Pork, and Lamb; One-Pot Meals; Vegetables and Sides; Breakfast and Brunch; Preserves, Chutneys, and Salsas; and Great Slow Cooker Desserts. The huge range of recipes highlights the versatility of the slow cooker -- there are 253 recipes in all, for tempting dishes such as Hot Artichoke Dip, Sweet Corn Chowder, No-Fuss Lasagna, Turkey Mole, Hungarian Goulash, French Toast Casserole, and Chocolate Creme Brulee. All the recipes include straightforward instructions and call for basic, fresh ingredients, and most dishes require only one pot to prepare. With expert advice on all things slow cooker and recipes for beloved classics and innovative new dishes, Slow and Easy is a must-have for every slow cooker devotee.

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Betty Crocker's Easy Slow Cooker Dinners: Delicious Dinners the Whole Family Will Love Review

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(More customer reviews)For me, this cookbook had the perfect mix of oldtime favorites and new dishes, clear and helpful instructions, plus great pictures that gave me a good idea of what I was supposed to be aiming for.
I'd definitely recommend this cookbook to anyone in a situation similar to where I was -- I just never seemed to have the time or the patience for regular cooking, but still wanted to make nice meals. On the other hand, I don't know that this would be the best fit for say, a college student giving crock-pot cooking a try -- the dishes may be more elaborate or use more expensive ingredients than they're looking at.

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Dinner ready and waiting when you want it - it's all possible with your slow cooker and Betty Crocker! Betty Crocker's Easy Slow Cooker Dinners gives you 50 slow cooker dinners recipes -- from succulent meats and fantastic poultry, to simmering one-pot meals including vegetarian options, as well as heartwarming soups and stews. Plus, you'll find tips and techniques for the best way to use a slow cooker - including extra-special shortcuts, cleaning hints, how to lock in flavors, and other finishing techniques to make every dinner look as good as it tastes.

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The Gourmet Slow Cooker: Simple and Sophisticated Meals from Around the World Review

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(More customer reviews)I've tried three recipes so far from this collection, each one more complex than the last, as I gain my trust in this author. The Baked Eggplant was ridiculously easy (just cut the eggplants into cubes and cook on low for 4-6 hours, then add the seasonings after the cooking is done.) Next I tried the Tuscan White Bean Soup, which was excellent and not at all watery, like most crock-pot soups. Finally, I made a pot of Mexican Chicken in Peanut and Ancho Chili Sauce, and I can finally say that I've found a crock pot book that really does work.
The author encourages crock-pot users to lift the lid and stir while the food is cooking; I heartily agree, because the food ends up well cooked and NOT the watery, insipid mess I usually got. These are recipes that will not taste like a well-meaning, "good-for-you" home economics project. But this means you can't start your supper in the morning and have it done when you're back from work: the result may be watery. That's been my experience with other books, like Judith Finalyson's.
So if you're going to be home and willing to keep an eye on your slow cooker while it's doing its thing, you will be very satisfied with the recipes in this book.

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Although the slow cooker has experienced a renaissance over the past several years, the discriminating cook is still hard-pressed to find slow cooker recipes worthy of serving at a dinner party‚Äîrecipes that reflect concern about ingredients, flavors, and appearance.For these cooks, comes THE GOURMET SLOW COOKER, an upscale approach to this new-old phenomenon by author and food journalist Lynn Alley. With fresh ingredients and imaginative recipes, you can create delicious meals to serve with pride to your guests. Drawn from slow cooking traditions from around the world, the recipes include Lamb Shanks in Tomato Sauce from Greece; Apricot Chicken from India; Chicken Mole from Mexico; White Truffle Risotto from Italy; Proven?ßal Chicken Stew from France; and Potato, Cheddar, and Chive Soup from the United States. In keeping with the sophistication of the food, each recipe is accompanied by wine or beer suggestions. The slow cooker can be so much more than a repository for nacho cheese dip. Paired with THE GOURMET SLOW COOKER, your everyday dining will be elevated from the mundane to the gourmet, while freeing you from hours of hard work in the kitchen.
A slow cooker book for discriminating cooks, with 16 full-color recipe photographs.
Includes chapter introductions to each region, focusing on the slow-cooking traditions and techniques from that country, and local wine or beer suggestions for all 60 recipes.
According to a study by the Betty Crocker Kitchens, 80 percent of U.S. households have a slow cooker. Reviews“Go ahead and sneer. I love my slow cooker. . . . Even food snobs like me are realizing their potential, albeit a little later than the more than perhaps 100 million Americans who already own one.”—Mark Bittman, New York Times

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Pillsbury: One-Dish Meals Cookbook: More Than 300 Recipes for Casseroles, Skillet Dishes and Slow-Cooker Meals Review

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(More customer reviews)Don't have fresh thyme growing in a pot on your kitchen window? Just ran out of dry Hungarian mustard? That's okay! The Pillsbury One-Dish Meals Cookbook is a REAL, PRACTICAL cookbook for REAL, PRACTICAL people! For example, the recipe for Flaky Lasagna gets rid of the difficult to work with lasagna noodles and layers delicious meat sauce and healthy spinach and cottage cheese, and tops it off with flaky canned biscuits for an oh-so-fast, tasty meal that looks like you spent hours in the kitchen. If you have a life and prefer not to spend your after work hours slaving in the kitchen or schlepping to the super market, then this cookbook is for you.
I've made 3 or 4 casserole meals for my small family from this book. These meals are quick to prepare, often utilizing canned vegetables and other canned products, and readily available spices, and pop in and out of the oven in no time. Meals are always scrumptious; even the mashed potatoes and ground beef casserole I made last night using left-over ground beef was a treat. Left-overs generally last for 2 to 3 days in our 2 person family. I will advise that you season according to your personal tastes. Our Latin American palettes prefer a little "spice" added to each dish. Color photos abound in this book and 1-2-3 directions puts the ease in eas(e)y. :)

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One-Dish Meals CookbookMore Than 300 Recipes for Casseroles, Skillet Dishes and Slow-Cooker MealsFrom America's most trusted kitchens comes a collection of delicious and easy recipes for one-dish meals that everyone--even the cook--can enjoy.Featuring: Kids' Favorites, Easy Entertaining, Tried and True Family Favorites, Brunch SpecialtiesConvenient casseroles, quick and healthy stir-fries, comfort foods from the slow-cooker: One-dish meals are perfect for today's busy cook. Pillsbury, America's most trusted name in the kitchen, has collected more than 300 delicious recipes for casseroles, skillet dishes, and slow-cooker meals that everyone--including the cook--can enjoy. From Celebration Brunch Strata to Ratatouille with Hot Pepper Tortellini to Old-Fashioned Beef Stew, Pillsbury: One-Dish Meals Cookbook presents updated family favorites alongside elegant dishes and exciting new flavors inspired by today's culinary trends. In addition to its easy-to-follow recipes and more than 100 beautiful photographs, this latest edition to Pillsbury's library includes step-by-step features designed to guide readers through specific cooking techniques. For the practiced family cook or the culinary novice, this collection of sure-to-please soups, stews, casseroles, skillet meals and more is a must-have. With their irresistible and infinitely reliable recipes, the experts at Pillsbury prove that one dish is all today's time-savvy cook needs to make delicious meals.

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Crockpot: The Original Slow Cooker (Recipe collection) Review

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(More customer reviews)I can't tell you how many slow cooker cookbooks I've bought that just end up having the same old recipes. I already know how to make beef stew, meatballs and chili. This book has some of the classics but also recipes that are new and different but not so out there that I'm afraid to try it.

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Make the most of your Crock-Pot slow cooker with this recipe collection that lies flat when opened and keeps you on the recipe page that you are using. The 3-ring recipe binder contains 96 recipes sorted into five color-coded sections: Easy Entertaining Soups and Stews Creative Cooking Family Dinners Fantastic FinishesYou ll want to try these recipes from the Crock-Pot Recipe Collection: Herbed Turkey Breast with Orange Sauce Creamy Farmhouse Chicken and Garden Soup Asian Beef with Broccoli Sweet n Spicy Ribs Bananas Foster Greek Chicken and Orzo

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Not Your Mother's Slow Cooker Recipes for Two: For the Small Slow Cooker Review

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(More customer reviews)I ordered this after reading a recipe in our local newspaper taken from the book. It has some wonderful, original recipes, with clear instructions, and, even better, guidance about how to buy a small slow cooker and what you can do with it once you have it.
Most of the recipes are too large for the really small 1 1/2 quart slow cooker, though a few fit that size. Fortunately, each recipe includes a recommended cooker size in the instructions.
My only disappointment was that some of the recipes call for ingredients I cannot possibly find in my rural area grocery stores. But if you live in a city or metropolitan area you can probably find all the ingredients.
Finally, do not buy the "350 recipes" cookbook Amazon tries to bundle with this one in the "buy both" listing near the top of the page. It's really awful - I've reviewed it separately.
If you have a 3 quart slow cooker, you'll enjoy this cookbook.

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Today, 58 percent of American households consist of only one or two people, yet most cookbooks still contain recipes designed to serve 6-8.In this follow-up to the bestselling Not Your Mother's Slow Cooker Cookbook, Beth Hensperger offers 125 new recipes specifically designed for the increasingly popular 1 1/2to 3 1/2-quart slow cooker. This is the perfect book for busy singles and small families who want the convenience of a small slow-cooker-made meal without sacrificing wholesomeness and flavor.

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The $7 a Meal Slow Cooker Cookbook: 301 Delicious, Nutritious Recipes the Whole Family Will Love Review

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(More customer reviews)This cookbook comes at the nick of time. With the current state of the economy, saving money on food is more important than ever. Is anyone else out there shocked every time they go to the grocery store?? Some of my family's favorites:
- Spicy Peanut Chicken (you can omit the jalapenos for the kiddies)
- Chicken Marsala -- yum!
- Fork Tender Pot Roast
- Texas BBQ Beef Sandwiches
- Broccoli Cheese Soup
Those of you who use slow cookers know how wonderful it feels to get dinner prepared in the morning, go about your day, and come home to that heavenly smell knowing that your work is 99% done! I highly, highly recommend this cookbook for anyone who wants to get organized, save money and eat well!


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Gone are the days of TV trays and microwaveable meals as more and more families choose to return to the dinner table. Yet as food costs continue to rise, and parents are always strapped for time, they need new ways to cook easy and affordable meals for their kids - and fast.With this cookbook, families will find 301 great recipes that almost cook themselves, including: Spicy Turkey Meatballs; Hearty Root Vegetable Soup; Pizza Fondue; Crock-Pot Fajitas; Black Bean Lasagna; and more. This comprehensive, all-purpose cookbook is packed with simple instructions, nutritional information, and the amount of money needed for each recipe and makes preparing delicious, healthy, and cheap meals easier than ever before.

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500 3-Ingredient Recipes: Simple and Sensational Recipes for Everyday Cooking Review

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(More customer reviews)I've tried a few of the recipes in this cookbook and they've all been great. Love the idea of three ingredients--makes it so easy to plan dinner. The recipes are simple but sophisticated. The directions are clear, and I like having suggestions for a few extra ingredients that I can throw in if I have them. Overall, a cookbook worth buying.

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It's not just a meal, it's a miracle!Appetizers * Desserts * Entrees * Side DishesDelicious Recipes made quickly and easily with just three ingredients!Great cooking and delectable meals don't have to involve extensive recipes and long lists of ingredients. In fact, the best dishes are often made from creative uses of easy-to-find ingredients. A veritable bonanza of more than 500 recipes, Robert Hildebrand, executive chef of The Three Stallions Inn in Vermont, and his sister, Carol, combine a few common and not so common fixin's and show you how to create more than you'd ever imagined with only three ingredients. Recipes include:· Chicken Tortellini Soup· Lobster Stew· Thai Red-Curry Chicken· Veal Piccata· Grilled Tuna with Wasabi Cream Sauce· Double Chocolate TrufflesSo no more staring blankly at a refrigerator full of seemingly disconnected items! 500 3-Ingredient Recipes will show you how to create interesting, healthy dishes from foods you already have on hand, and will also help you shorten your grocery lists for simpler, more enjoyable cooking experiences.

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Pillsbury Cookbook Fix It Fast: Dinner Ready in 25 Minutes or Less Review

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(More customer reviews)If you know how to make a sandwich you don't need this book. The recipes were boring to me and seemed like better items for a quick lunch than a decent dinner.

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Feed your family fast--without feeding them fast food!Wouldn't you love to spend less time in the kitchen and more time with your family? Now you can! With Pillsbury Fix It Fast, you can serve easy dinners you feel good about and have the time to enjoy them with your family.Pillsbury Fix It Fast gives you 140 delicious recipes that only take a few steps to make--and they're all ready to eat in 25 minutes or less! From fresh and filling sandwiches and main dish salads to hot and hearty pastas, skillet dishes and soups, there are delicious choices for every day of the week. You'll love swift specialties like Pesto-Stuffed Tenderloins and Apple-Honey-Mustard Chicken as well as fast favorites like Sloppy Joe Confetti Tacos and Cheezy Pizza Soup. Plus, there are 20 menu suggestions that help you get a complete dinner on the table just when you need it--ASAP! Pillsbury Fix It Fast also gives you:* Nearly 100 recipes ready in 20 minutes or less--including 33 Super-Fast recipes ready in 15 minutes or less!* Quick Fix recipe shortcuts to speed the way from kitchen to table* New Uses for Everyday Kitchen Items--great ideas for cooks on the go* Tips for using ready-to-eat items like deli meats and bagged salads* Timesaving ideas for prepping and cleanupFor more great recipes visit Pillsbury.com

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3-Ingredient Slow Cooker Recipes: 200 Recipes for Memorable Meals Review

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(More customer reviews)I was pleasantly surprised by this cookbook. I was one of those people who thought slow cookers were just for pot roasts. Not so. In addition to main entrees, Bonet includes recipes for beverages, breakfasts, and desserts. I never would have thought to try some of the foods she suggests in my slow cooker. For example, I tried the Breakfast Casserole and it turned out great! Plus, I enjoyed not having to cook breakfast in the morning. It was nice to have it ready and waiting for me when I got up.
I've also tried the Peachy Chicken and it was good too. Next on my list are the recipes for Santa Fe Chicken and Acorn Squash. I'm glad I have this cookbook. I think I'm really going to save some time!

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People love the convenience of their slow cookers. What could be better than walking in the door after a hard day's work to the smell of beef stew, ready and waiting? A beef stew that only requires three ingredients, that's what!The problem with most slow cooker recipes is that they require lots of ingredients and steps before you actually "fix it and forget it." Not this book-these are truly simple recipes, and best of all, they are memorable, not mushy!You'll find recipes like:*Rosemary Lamb Stew*Chicken Curry*Three-Alarm Chili*Spicy Pot Roast with Onions*Coq au Vin*Pork Roast with 40 Cloves of GarlicPlus, you'll find recipes for desserts like cheesecake and custard and appetizers like chicken wings and artichoke dip!

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Campbell's Weeknight Cooking Review

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(More customer reviews)As a newlywed and busy college student, this book has been a lifesaver! I bought it on a whim, but this is one time when a cookbook has changed my entire outlook on cooking! I refuse to cook anything that makes me spend time mincing or calls for 1/3 tsp of something they don't have in our small town grocery store. This book has quick, easy meals that are healthy and fulfill my husband's hearty appetite! He and I have loved everything I've made so far! Another bonus: there are not a ton of ingredients for each recipe and everything listed is inexpensive! We are definitely on a budget and we are able to enjoy a nice dinner with these recipes! There is a plastic cover around the outside to make for easy clean-up if something gets spilled on the cover. My book is not spiral bound, but generally stays open while cooking. Also, almost every recipe has a picture which helps me understand what the final product should look like and even offers a variety of sides to think about adding. This is a must-have for anyone like me. Food is important, but with a busy life on a budget, I don't have money or time to bother with multiple ingredients and difficult instructions. I need easy, cheap, quick meals that will keep us healthy and happy! This cookbook helps do exactly that!

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Preparing a tasty weeknight meal is easy and quick with the help of this cookbook. Choose from more than 60 recipes that include meals with four ingredients or fewer, casseroles, slow-cooked main dishes, salads, and side dishes. Campbell s cooking experts offer tips on planning and organizing meals, and getting creative with recipe ingredients.The cookbook is spiral-bound, so it lies flat when opened for easy use. You ll want to try these weeknight recipes prepared with Campbell s Soup products: Zesty Chicken Mozzarella Sandwiches Simply Delicious Meat Loaf and Gravy Tasty Pork Chops Chipotle Chili Three Cheese Baked Ziti with Spinach

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Campbell's Quick & Easy Recipes Review

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(More customer reviews)This cookbook is great for those of us who have limited time to cook. The recipes are "quick and easy." Also, the book contains recipes for foods you actually want to try. Most of the ingredients required for the recipes, you probably already have.

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A collection of 125 tried-and-true recipes for dishes made from Campbell's soups features recipes for appetizers, hearty stews, main dishes, vegetables, and more and includes 225 photographs of the finished product.

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Favorite Brand Name 3 books in 1: One Dish Cookbook, Slow Cooker Cookbook, Casseroles Cookbook Review

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(More customer reviews)I thoroughly enjoy this cook book. I have used several recipes
and love them all. Very simple to use.

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Don't know what to serve the family tonight? One-dish cooking is the answer!With three cookbooks in one, you'll have more than 100 family-pleasing recipes right at your fingertips. From casseroles, warm drinks, sandwiches, skillet meals, stir-fries, soups, stews and so much more, preparing a delicious dinner just couldn't be quicker or easier! Over 90 full-page color photographs.

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5-Ingredient Slow Cooker Recipes (Better Homes & Gardens Cooking) Review

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(More customer reviews)So our baby gets up every day at 4:30am, and by dinnertime, I'm ready for bed, too tired to stand let alone cook. My husband, while great at cleaning, is lousy at cooking, so I got a crock pot for my birthday.
I bought this book because it looked like the recipies were interesting, not just variations on beef stew.
WOW, the recipies are amazing in this book! I may never order pizza again. Everything is quick and easy to prepare, all the measurements and cook times are correct, and there are a bunch of different flavors to sample.
This cookbook also uses a lot of frozen vegetables in the recipies, which is a must for a busy family. The Mediterrinean Chicken is super yummy, very non-traditional for a crock pot. The Original Beef stew is so good my husband practically licked the bowl, and the Cola Pot Roast is fun to make and delicious to eat.
People think I'm crazy to use my crock pot so much, and then they taste the food, and all of the suddent they're dragging out their crock pots and using this cookbook as well.
By the way, many of the roast recipies ask you to brown the meat. It's super fast and easy, and definitely worth the trouble.

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237 tantalizing appetizers, savory soups, full-flavored stews, main dishes, meatless options, healthful choices, and luscious desserts.
No more than 5 ingredients per recipe, each of which coaxes the most flavor from the least effort.
A special bonus chapter features simple and quick-to-prepare 5-ingredient side-dish serve-alongs.
Favorite cuisines: Asian, Italian, Mexican and Mediterranean, plus comfort food, vegetarian choices and more
All recipes list ingredients needed, cook times, nutrition information, and calorie counts.

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Pillsbury Fast Slow Cooker Cookbook: 15-minute prep and your slow cooker does the rest Review

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(More customer reviews)The recipes in this book are easy to make and don't require a lot of ingredients. If you are on a budget this is a great cookbook to purchase. I have made several items in this book and they have all turned out well. I definately recommend this book

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The "Fast" in Pillsbury Fast Slow Cooker means that all 140 recipes can be prepared in 15 minutes or less (many of them 10 minutes or less). All that's left is to turn on the slow cooker and let dinner make itself!(Many other slow-cooker cookbooks contain recipes that can take a while to prepare, with added steps for browning ingredients and other techniques--not what you want to do before heading to work!)You may think of the slow cooker as a life-saver for busy weekday meals--and it is--but Pillsbury Fast Slow Cooker lets you put your slow cooker to work for other occasions, too. Make slow-cooker dips and appetizers for your next party and you'll have the whole day free to focus on other things. The savory, slow-cooked recipes here include roasts perfect for Sunday dinner, savory sandwiches and soups, vegetable side dishes, and plenty of one dish meals, you may never put your slow cooker back in the cabinet.Recipes include Caesar Artichoke Dip, Curry-Mustard-Glazed Meatballs, Hot and Spicy Riblets, Open-Faced Italian Brisket Sandwiches, Chicken Tortilla Soup, Chicken with Creamy Paprika Sauce, Teriyaki Pork Ribs for Two, Cheesy Winter Vegetables Casserole, and Vegetable-Rice Pilaf.

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